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Under 300 Calories

Best Breakfast Burrito

 Prep: 6 Cook: 10 Wait: 0 Serving: 4

Best Breakfast Burrito 2024 | Under 300 Calories

Ingredients |  8 total

  • 1 tablespoon extra virgin olive oil
  • 3/4 cup finely diced Yukon gold or white potatoes
  • 1/2 teaspoon Maggi® Granulated Chicken Flavor Bouillon
  • 1/3 cup chopped Roma tomatoes
  • 4 tablespoons refried beans, warmed
  • 2 large eggs, beaten
  • 2 tablespoons shredded pepper Jack cheese
  • 2 (10-inch) burrito-size flour tortillas, warmed


  1. Heat oil in a medium skillet over medium heat.
    – Add potatoes and bouillon; cook, stirring frequently, for 5 to 7 minutes or until potatoes are
    cooked through and soft.
    – Add tomatoes; cook for 2 minutes. Stir in eggs.
    – Fold mixture until eggs are cooked through.
    Cooking: 10 min
  2. Spread 2 tablespoons refried beans over middle of each tortilla. Sprinkle each with 1 tablespoon cheese. Top tortillas evenly down the middle with egg/potato mixture.
    Preparation: 3 min
  3. Fold tortilla sides toward the center, securing the filling. Roll the bottom of the tortilla towards the top, making a burrito. Cut in half. Serve with salsa, if desired.
    Preparation: 3 min

Nutrition Information

  •  221 calories per serving Serving size: 4
  • 9.76g fat 25.13g carbs 8.28g protein

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