Facebook Pinterest Print Ingredients Rub 2 tablespoons salt 2 tablespoons pepper 2 tablespoons brown sugar 2 tablespoons paprika 1 1/2 teaspoons cayenne 4 pounds Pork Shoulder Roast Liquid 2 cups apple juice 1 cup cider vinegar 2 tablespoons Worcestershire sauce … Read More

Facebook Pinterest Print This recipe came from Kyle’s friend Mike Castelli.  We have made it several times and love it.  The wings are baked and the sauce only has 3 ingredients.  It is easy and delicious.    Ingredients 5 pounds chicken … Read More

Facebook Pinterest Print I got this recipe from my Aunt Edith Holden.  She was a great cook and a wonderful, talented person.  I used this recipe when I was catering and is a great lemon cake type bread.  I love … Read More

Facebook Pinterest Print I love thousand island dressing, it is my favorite.  There is nothing better than homemade dressing. This only has three ingredients and takes about 5 minutes to make.  If you like bottled thousand island, you are going … Read More

Facebook Pinterest Print Thanksgiving you can have any time of the year.  I got this out of Southern Living 1990 Annual Recipe book.  I have made it for a few and for 50.  If you make it for 50 you … Read More

Facebook Pinterest Print Ingredients 3 pounds pork loin, diced in 1 inch cubes 1-36.5 and 1-15.5 ounce can Hominy (I don’t drain mine) 1 onion, chopped 3-5 garlic cloves, chopped 1 teaspoon cumin 1/2 teaspoon oregano 64 ounces chicken broth … Read More

Facebook Pinterest Print   If you like the popcorn really covered, leave some of it out and you can always add it Ingredients 2 1/4 cups brown sugar 1 cup light Corn Syrup 1 cube butter 1 can sweetened condensed … Read More

Facebook Pinterest Print The first time I made this was for a Fourth of July picnic. This has a creamy pineapple juice and egg dressing, that is cooked for this fruit and pasta salad. You need to do it a day ahead.  The salad is … Read More

Facebook Pinterest Print This recipe came from my Dad’s baby sister, my sweet Aunt Edith Holden.  She was a great cook, a talented lady and was one of the nicest ladies I know.  I have made this hundreds of time, … Read More

Facebook Pinterest Print   Ingredients 2 cups sour cream 1 pound pasteurized cheese (Velveeta) 2 tablespoons butter milk Instructions Place cheese and butter in a saucepan. Heat on low, stirring often until cheese is melted. Add sour cream and a … Read More

Facebook Pinterest Print This recipe came from Paula Deen. I love soup and potato soup is one of my favorite. I love shrimp, so this was a win, win recipe. I have made this for my family several times and … Read More

Facebook Pinterest Print       Ingredients 6 to 8 cups chopped romaine lettuce 2 medium pears, chopped 1 cup dried cranberries 1 cup chopped pecans 8 slices thick-cut bacon, crisp-cooked and crumbled 4 to 6 oz. feta cheese, crumbled … Read More

Facebook Pinterest Print Ingredients Salad 1 pound Spinach ( Brittany, Teri and I mix in additional lettuce) 5-6 pieces of bacon, cooked crisp and crumbled 1/2 red bell pepper, chopped 3/4 cup slivered, toasted almonds 1/2 cup, freshly grated parmesan … Read More

Facebook Pinterest Print Tomato purée, olive oil, garlic and dried spices sit for hours to let the flavours blend in this interesting, uncooked pizza sauce. The thickness of the sauce depends on the amount of water used; it should be … Read More

Facebook Pinterest Print This sauce is extremely easy and very tasty. I use it on everything.  You can use it on pasta, meatballs, pizza, anything.  If you don’t like such big chunks of tomatoes, you can use diced tomatoes or … Read More

Facebook Pinterest Print I got this recipe from Marge Tsosie.  I worked with Marge at the City of Farmington. Marge doesn’t cook much so this is really from her husband Al.  She would always bring Al’s beans to potlucks.  These are the … Read More

Facebook Pinterest Print   Number of servings : Prep time: Cooking time: 12 minutes Type of meal : | Salads | Salads Special diet Cooking time: 12 minutes Type of meal : | Salads | Salads Ingredients 1 kg potatoes, … Read More

Facebook Pinterest Print   One our favorite winter meals was a five hour Beef Stew recipe that I found in the Methodist Ladies Cookbook. It was so easy and yet yummy and satisfying for a hungry family. I would often … Read More