Pesto Chicken Salad

For a healthy variation on creamy chicken salad, we’ve replaced half the mayonnaise with basil pesto. Serve over greens or make it into a sandwich for a healthy …

Preparation time: 10 minutes
Cooking time: 0 minutes
Servings: 4

Ingredients:

• 1 pound chicken meat, cooked and cubed
• Salt and black pepper to the taste
• 10 cherry tomatoes, halved
• 6 bacon slices, cooked and crumbled
• ¼ cup mayonnaise
• 1 avocado, pitted, peeled and cubed
• 2 tablespoons garlic pesto

Directions:

1. In a salad bowl, mix chicken with bacon, avocado, tomatoes,
salt and pepper and stir.
2. Add mayo and garlic pesto, toss well to coat and serve.

Enjoy!

Nutrition: calories 357, fat 23, fiber 5, carbs 3, protein 26