Hey there Kitchies! Are you tired of the same old chicken dishes? Try this Sweet Hawaiian Crockpot Chicken recipe that will take your taste buds on a tropical vacation. With juicy chicken, sweet pineapple, and a savory sauce made with soy sauce, brown sugar, garlic powder, onion powder, and ginger, this dish is a perfect blend of sweet and savory flavors.
This Sweet Hawaiian Crockpot Chicken recipe is a mouthwatering dish that’s perfect for any occasion. Made with juicy chicken, sweet pineapple, and a savory sauce, brown sugar, garlic powder, onion powder, and ginger, this one-pot meal is sure to satisfy your cravings.
The dish is easy to prepare and can be made in a slow cooker, making it a perfect option for busy weeknights or lazy weekends when you want to spend less time in the kitchen and more time relaxing, this easy-to-make recipe will transport you to the enchanting shores of Hawaii.
Prep Time: 10 minutes
Cook Time: 4-6 hours
Total Time: 4 hours 10 minutes
The flavors on this recipe convey to thoughts summer time season days, the beach, and candy drinks interior of hollowed out pineapples.
So, let’s get started KMT Show ! Here’s what you’ll need to make this recipe so special :
- 1 can of pineapple chunks (juice separated)
- ⅓ cup gluten-free soy sauce or tamari
- ⅓ cup brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon powdered ginger (or 2 tablespoons of fresh minced ginger)
- 2 lbs of skinless chicken breast or boneless, skinless thighs
It’s time to put on your KMT chef’s hat and start create your own version, Kitchies!! Simply follow these easy-peasy steps!
How to Make Sweet Hawaiian Crockpot Chicken:
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