Yummy Grilled Asian Kabobs

Bring out the skewers, the shrimp and and amazing mayo sauce that will make them disappear. This is also great with chicken. This is a great, easy summertime food and even the little ones like it. We have made this many times and is one of our favorite go to suppers.

Ingredients

• 1 cup Best Foods Mayonnaise
• 1/4 cup apricot preserves
• 1 tablespoon reduced sodium soy sauce
• 1 tablespoon Dijon mustard
• 1 clove garlic, finely chopped
• 1/2 teaspoon ginger
• 8 uncooked shrimp or chicken kabobs

Instructions

1. Combine first 6 ingredients, reserve 1/3 cup.
2. Brush kabobs with remaining sauce
3. Grill until shrimp turn pink
4. Serve with reserved sauce