CakesDessertsMain MealsRECIPESSweet Treats
Watergate Cake !!
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How to Make this Easy Delish Watergate Cake Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!
INGREDIENTS
- 1 (16 oz) box white cake mix
- 1 (3.4 oz) box instant pistachio pudding
- 3 eggs
- 1 cup vegetable or canola oil
- 1 cup club soda
- 1/2 cup chopped nuts
For the frosting:
- 1 (3.4 oz) box instant pistachio pudding
- 1 envelope Dream Whip / dry Cool Whip mix
- 1 1/2 cups cold milk
- Chopped nuts, for garnish
PREPARATION
- Preheat oven to 350°F and grease a 10-inch bundt or tube pan with nonstick spray.
- In a large bowl, mix together the white cake mix, pistachio pudding, eggs, oil, and club soda with an electric mixer on medium speed for 2 minutes. Fold in nuts and pour batter into prepared pan. Bake until a toothpick inserted into the center comes out clean, 50-55 minutes.
- Remove and let cool completely. While cake cools, make frosting:
- In a large bowl, beat together the pistachio pudding, dream whip and cold milk until stiff. Frost and enjoy!
