Pea Pesto Linguine

 Prep: 5 Cook: 5 Wait: 0 Serving: 5

Ingredients | 4 total

• 1 package (9 ounces) Buitoni® Refrigerated Linguine
• 1 cup frozen peas, mashed
• ½ of 7-ounce container Buitoni® Refrigerated Pesto with Basil (about 1/3 cup)
• ¼ cup Buitoni® Refrigerated Freshly Shredded Parmesan Cheese

Directions

1. Prepare pasta according to package directions. Drain, reserving ½ cup of cooking liquid.
   
2. Place peas, pesto and cooking liquid in pot. Stir to combine.
   
3. Add pasta and gently fold in to combine all ingredients. Top with cheese.

Nutrition Information

 257 calories per serving Serving size: 5
9.32g fat 33.19g carbs 10.82g protein