Meatloaf Sliders

 Prep: 5 Cook: 18 Wait: 0 Serving: 1

Ingredients | 6 total

• 1 package (33 ounces) Stouffer’s® Family Size Meatloaf
• 12 small slider buns
• Sliced pickles
• Mustard
• Ketchup
• Arugula or spinach leaves

Directions

1. Prepare Meatloaf according to package directions.
   
2. Cut prepared meatloaves in half. Place meatloaf halves on bottom of slider buns and top with pickles, ketchup, mustard and arugula or spinach leaves.
   
3. Top with top half of slider buns.

Nutrition Information

 211 calories per serving Serving size: 12
8.13g fat 23.73g carbs 12.26g protein