Pecan Carmel Clusters !!

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How to Make this Easy Delish Pecan Carmel Clusters Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!

 

Recipe By: Barbara

“Chocolate candy that tastes great!”

Ingredients

• 1 (14 ounce) package individually wrapped caramels, unwrapped
• 3 tablespoons butter
• 2 tablespoons water
• 2 cups chopped pecans
• 1 pound dark chocolate, broken into small pieces

Directions

1. Place caramels, butter, and water in a microwave-safe bowl. Microwave on high, stirring every 30 seconds, until smooth, about 3 minutes. Stir in pecans.
2. Drop caramel pecan mixture by spoonfuls onto parchment paper. Place in freezer for 15 to 20 minutes.
3. Place chocolate in a microwave-safe bowl and microwave on high, stirring every 15 seconds, until melted and smooth, 1 to 2 minutes. Dip each caramel cluster into chocolate using a fondue fork until coated; place on parchment paper to dry. Chill until firm, if necessary.