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Marinated Vegetables
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This recipe came from my sister-in-law Jill Stowell. I got this from her when we were first married. I have made this over and over. Its best if you let it marinate in the fridge overnight.
You can add what ever vegetables you would like.
Ingredients
- 1 head cauliflower, bit size pieces
- 1 bunch broccoli, bit size pieces
- 1 pound button mushrooms, slice in half if needed
- cherry tomatoes, slice in half if needed
- 1 large Zesty Italian Dressing (Kraft)
- 1 envelope dry Italian dressing
Instructions
- Mix dry dressing with, bottled.
- In large bowl combine all vegetables, pour dressing over vegetables and stir.
- Cover and refrigerate overnight.
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