Copycat Wendy’s Chili

Ingredients

• 2 pounds ground beef
• 2 28 oz. diced tomatoes in juice
• 1 16 ounce kidney beans, drained
• 1 15 ounce pinto beans, drained
• 1/2 small onion, diced
• 1/4 cup celery, diced
• 1/4 cup bell pepper, diced
• 1 1/2 tablespoons chili powder
• 1 teaspoon cumin
• 1 teaspoon black pepper
• 1 teaspoon salt
• 1/2 teaspoon oregano
• 1 teaspoon sugar
• 2 teaspoons garlic powder

Instructions

1. Brown ground beef and drain.
2. Place in a large pot and add all ingredients
3. Bring to a boil, reduce heat, cover and simmer for 2-3 hours stirring every 15 minutes.

3.1

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