Quick And Easy Texas Tornado Cake !!
How to Make this Easy Delish Quick And Easy Texas Tornado Cake Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!
Ingredients
1 ½ cups sugar
2 eggs
2 cups Gold Medal UNBLEACHED all-purpose flour (bleached flour toughens baked goods)
1 cup chopped nuts
2 cups fruit cocktail with syrup (16-oz. can)
2 tsp. baking soda
¼ cup brown sugar
Icing Ingredients:
1 stick butter
1 cup coconut
¾ cup brown sugar
½ cup evaporated milk or half-and-half
Instructions
Mix regular sugar, eggs, fruit cocktail, baking soda and flour.
Pour into greased and floured 9×13” pan.
Combine brown sugar and nuts; sprinkle over batter.
Bake at 325° for 40 minutes.
Combine icing ingredients in saucepan and boil for 2 minutes.
Spread icing on cake while hot.
Let cool; cut into squares.
Source : allrecipes.com
