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How to Make this Easy Delish Mini Pumpkin Butterscotch Muffins Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!
“These moist and deliciously-sweet pumpkin muffins are great for sharing, but you won’t want to share! Don’t let the pumpkin-butterscotch combination fool you, these taste great!”
Ingredients
- 1 3/4 cups all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup melted butter
- 1 cup canned pumpkin
- 1 (6 ounce) package butterscotch chips
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