Jack-O-Lantern Pot Pie Recipe

Put a smile on their faces with this tasty Halloween family night dish. Check out our pumpkin carving patterns for ideas on a face to carve in the crust. You can learn how to make your own homemade pie crust with our easy step-by-step instructions.

SERVINGS : 8 / PREP : 35 mins / COOK : 40 mins / READY IN : 1.25 hrs

Ingredients

• 1 pound ground beef
• 1 medium onion, chopped
• 2 cloves garlic, pressed
• 3/4 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup ketchup
• 1 teaspoon Worcestershire sauce
• 1 package (15 ounce) refrigerated pie crust
• 1 tablespoon mustard
• 3 cups shredded monterey jack cheese, or cheese of choice
• 2 tablespoons water
• 1 large egg
• red and yellow liquid food coloring

Directions

1. Cook the ground beef, onion, garlic, salt, and pepper in a large skillet over medium heat. Stir until beef is cooked through and crumbly.
2. Stir in ketchup and Worcestershire sauce; cool.
3. Unfold 1 piecrust and place on a lightly greased baking sheet.
4. Spread mustard evenly over crust.
5. Stir 2 cups of cheese into meat mixture and ….