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Cherry Cheesecake Fluff !!
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How to Make this Easy Delish Cherry Cheesecake Fluff Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!
INGREDIENTS
- 1 (8 oz.) package cream cheese, softened
- 1 (3.4 oz.) cheesecake instant pudding mix
- 1 teaspoon vanilla extract
- 1/4 cup whole milk
- 1 (8 oz.) package frozen whipped topping
- 1 (21 oz.) can cherry pie filling
- 1 (10 oz.) bag mini marshmallows
- In a large bowl or mixer, beat together cream cheese, instant pudding mix, vanilla extract, milk and frozen whipped topping until just combined.
- Fold in marshmallows and cherry pie filling, then refrigerate until ready to serve.
- Enjoy!
