Bat and Cat Cookies Halloween Recipe

Talk about fun! Add some frosting and candies to cookies made with refrigerated dough. They’ll be the hit of the Halloween bash, guaranteed!

Ingredients

• 1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies
• 1 container (1 lb) vanilla creamy ready-to-spread frosting
• Orange gel food color
• Black string licorice
• 32 green miniature candy-coated semisweet chocolate baking bits
• 1 tube (0.68 oz) black decorating gel
• 24 miniature semisweet chocolate chips

How To

1. Heat oven to 350°F. Make and cool cookies as directed.
2. Remove 1/2 cup of frosting; tint remaining frosting with orange gel food color. Frost 8 cookies with white frosting. Frost 8 cookies with orange frosting.
3. Place remaining orange frosting in food-storage plastic bag, and ….