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How to Make this Easy Delish Golden Sweet Cornbread Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!
Recipe By: bluegirl
“If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it’s my family’s favorite.”
Ingredients
- 1 cup all-purpose flour
 - 1 cup yellow cornmeal
 - 2/3 cup white sugar
 - 1 teaspoon salt
 - 3 1/2 teaspoons baking powder
 - 1 egg
 - 1 cup milk
 - 1/3 cup vegetable oil
 
Directions
- Preheat oven to 400 degrees F (200 degrees C). Spray or lightly grease a 9 inch round cake pan.
 - In a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and vegetable oil until well combined. Pour batter into prepared pan.
 - Bake in preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
 
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 Tags
dessertAnne Marie
			0 1 minute read 




