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How to Make this Easy Delish Best-Ever Buckeye Brownies! Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!
16 servings
4 Smartpoints
So, let’s get started KMT Show 🌟! Here’s what you’ll need to make this recipe so special :
Ingredients
- 1 cup flour
- 1/2 cup unsweetened cocoa
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1/2 cup dried plum puree ( see note)
- 1/4 cup sugar
- 1 large egg, lightly beaten
- 2 egg whites
- 1/4 cup brewed espresso or 1/4 cup strong coffee
- 1 teaspoon vanilla extract
It’s time to put on your KMT chef’s hat 👩🍳 and start create your own version, Kitchies!! Simply follow these easy-peasy steps! 🍽️
How to make this Buckeye Brownies :
- Preheat the oven to 350. Spray a 9×13-inch pan with nonstick spray.
- Combine the flour, cocoa, baking powder, cinnamon, and salt in a medium bowl.
- With an electric mixer on medium speed, beat the butter, dried plum puree, sugar, egg, egg whites, coffee, and vanilla in a large bowl until well mixed. Stir in the flour mixture until just moistened.
- Scrape the batter into the pan. Bake until a toothpick inserted into the center comes out clean, about 35 minutes. Cool ompletely in the pan on a rack. Cit into 16 brownies.
- Cook’s Tip: To make dried plum puree, combine 2/3 cup pitted dried plums and 3 tablespoons water in a food processor; pulse until finely chopped.
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Nutritional informations:
Calories: 105.3
Total Fat: 6.5g
Saturated Fat: 3.9g
Carbohydrates: 10.7g
Fiber: 1.1g
Sugar: 3.2g
Protein: 2.2g
Tags
dessertAnne Marie
0 1 minute read