Marshmallow Buttercream Frosting !!

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How to Make this Easy Delish Marshmallow Buttercream Frosting Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!

 

Recipe By: Staci Lambert

“Perfect for any cake!”

Ingredients

• 2 cups butter, softened
• 2 1/2 cups confectioners’ sugar
• 1 teaspoon almond extract
• 1 (13 ounce) jar marshmallow creme

Directions

1. Cream butter in a mixing bowl with an electric mixer on medium until butter is soft and fluffy. Gradually beat in confectioners’ sugar, about 1/2 cup at a time; beat in almond extract. Gently fold the marshmallow creme into the frosting until thoroughly incorporated.