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Cream Cheese Mints !!

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Cream Cheese Mints
Cream Cheese Mints

 

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How to Make this Easy Delish Cream Cheese Mints Recipe Enjoy it and don’t forget to share it! Sharing is Caring!!

 

INGREDIENTS

  • 1 (8 oz) package cream cheese, softened
  • 2 tablespoons unsalted butter, softened
  • 5-5 1/2 cups powdered sugar
  • 1 teaspoon peppermint extract
  • Gel food coloring, as needed

PREPARATION

  1. To a large bowl, add cream cheese, butter, and powdered sugar. Using an electric mixer, cream together until well blended.
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  2. Add peppermint extract and food coloring, and mix to combine.
  3. Place a piece of wax paper on a work surface. Roll mixture into small balls, place on wax paper, and flatten each ball with a fork dipped in powdered sugar.
  4. Let rest on wax paper until dry, at least 2 hours, then store in refrigerator up to one month. Enjoy!

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